Produced by:
KBOO
Program::
Air date:
Wed, 06/17/2015 - 11:00am to 12:00pm
The case for an against gluten, delicious grain meals
On this episode we are exploring the world of grains. We have author Stephen Yafa, who recently released the book "Grain of Truth: The Real Case for and Against Wheat and Gluten." He takes a non-sensationalized approach to determining the issues with gluten and other grains. We also have chef Cathy Whims to talk about some delicious whole grain dishes. We also have an interview with Dr. David Perlmutter, who has written "Grain Brain" and more recently "Brain Maker."
- KBOO
Update Required
To play the media you will need to either update your browser to a recent version or update your
Flash plugin.
- KBOO
Update Required
To play the media you will need to either update your browser to a recent version or update your
Flash plugin.